My book and web site

Check out my book, The Sustainable-Enough Garden, available on Amazon, and the book's web site at www.thesustainable-enoughgarden.com. See more plant photos on Instagram.

Sunday, July 8, 2018

Paradigm shift needed

One characteristic of the post-World War II era was cheery optimism about the potential for solving problems with synthetic chemicals. Perhaps the best example was DDT, which was going to rid the world of insect-borne disease. Look how well that turned out.


Spraying DDT over Oregon forest, 1955

    In the fifties and sixties, we all tended to trust safety and effectiveness claims for household and garden chemicals. Synthetic fertilizer was going to make soil stewardship irrelevant by spreading unlimited quantities of the basic plant nutrients, nitrogen, phosphorus and potassium. We learned that doing this destroys soil fertility while causing dead lakes and rivers as fertilizer runs off fields and lawns into nearby waterways.


Fertilizer runoff causing algae overgrowth and eutrophication

    There was 2,4-D, invented as a defoliant during the war and brought home as Scotts Weed and Feed to eliminate broad-leaved weeds from American lawns. 



     Imagine what would have happened if Scotts had brought home Agent Orange from the Vietnam War—by then, public attitudes toward war materials had shifted significantly. Since the 1940s, 2,4-D has taken us down a path toward increasing insistence on monocultural lawns, with all the water and chemical inputs necessary to maintain them.


Grass doesn't grow this way naturally

    The 1970s brought Roundup (glyphosate), marketed by Monsanto as a benign product to spare us the trouble of bending down to pull weeds. 


Roundup is ubiquitious

By the 1980s, genetically engineered “Roundup-ready” crops resistant to the herbicide enabled spraying this product on agricultural fields. Farmers took up the practice on a massive scale. As a result, we’re all eating Roundup, which a United Nations agency has declared a probable human carcinogen, a hormone disruptor, and a contributor to antibiotic resistance.

    Neonicotinoid pesticides, my garden nemesis, are the next in this series of chemicals first thought to be harmless. From the 1960s to the 1990s, the most commonly used pesticides were organophosphates, which had high toxicity for humans, other mammals, and birds. Neonics are safer for the people applying them, and since the nineties they have dominated the market, used for treating both seeds and growing plants. 


     Now we know that neonics are very persistent in plant tissues and toxic to many insects, including honeybees and other pollinators. 

Neonics poison pollinators


I recently learned that some insects have already developed resistance to neonics. That’s the predictable result of widespread use of any pesticide, analogous to development of antibiotic resistance in treated bacteria.

    Maybe we can stop thinking about living systems in such simplistic ways. Instead of charging in with blunt instruments like herbicides and pesticides, we need to think about what keeps natural systems in balance. Diverse populations and healthy growing conditions help plants to weather the onslaught of pests and diseases. Every organism has its place in a natural community.


Biodiversity protects plant health

    Insect populations are dropping worldwide. We need insects if we’re going to continue living on earth. Times have changed since the fifties. We’ve stopped watching TV Westerns. Let’s also stop thinking of plants and insects as good guys versus bad guys.

No comments:

Post a Comment